This year, I finally made my grandma Betty Rice’s secret Thanksgiving dressing recipe. It only took forty-three years before she would give me the recipe. She can keep a secret.
Of course, I can’t SHARE the recipe now because then I’d have to kill you. Trust me, it is different than anything you’ve ever tasted. I love the rich taste of it but some of our family does not. Fine by me. That just means there is MORE for me.
I was nervous making it for the first time and bought four boxes of Stove Top stuffing just in case it was a colossal failure. I kept Grandma Rice on speed dial and did consult her before I started. Good thing too because she left out a couple of tricks that would have likely ended my experiment with different results. I’m glad I gave it a go while she’s still around to consult.
I even sent a container full of dressing home to her so she could test it out.
I’m happy to report it was Betty Rice approved.